TOP NOTES:
Bulgarian Rose, Indian Davana, Iranian Saffron, Sorrento Lemon.

HEART NOTES: 
Vetiver from Laos, Seaweed from Tigullio, Cypriol from Ceylon, Amyris from Haiti, Patchouli from Singapore, Ambergris

BASE NOTES: 
Ambergris, Australian Sandalwood, Portofino Cypress, Madagascar Bourbon Vanilla